Friday, 1 May 2015

The Sultan Burger


The Sultan Burger

 

Ingredients

Lamb mince

Red chilli small dice

Finely chopped dill

Finely chopped flat leaf parsley

Lemon rind finely chopped.

Turkish bread

Sliced tomato

Sliced cucumber

Sliced red onion

Yogurt

Hummus

 

Method

Combine lamb mince with the chilli, herbs, lemon rind, salt and pepper and form into burger patties.  Heat a chargrill or pan and cook.  Toast the Turkish bread.  Build you burger toping Turkish bread with humous, lamb patty, salad ingredients then drizzle with yogurt and top with remaining bread to form a sandwich.  Tuck in!

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